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Fast Fruit Salsa

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Ingredients

Adjust Servings:
1 (8 ounce) can crushed pineapple, drained
1 (8 ounce) can mandarin oranges, drained, diced
1 peach, ripe but firm, stoned, diced
1/4 cup sweet onion, diced
1 tablespoon fresh cilantro, finely minced

Nutritional information

33.1
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
0.9 mg
Sodium
8.4 g
Carbs
0.9 g
Dietary Fiber
7.1 g
Sugars
0.5 g
Protein
64g
Serving Size

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Fast Fruit Salsa

Features:
    Cuisine:

    Got the idea for this salsa from the Taste of Home Summer Appetizers, 2009, & we enjoy it over grilled or baked chicken breasts! Preparation time does not include the time needed for the finished salsa to chill in the fridge!

    • 25 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Fast Fruit Salsa, Got the idea for this salsa from the Taste of Home Summer Appetizers, 2009, & we enjoy it over grilled or baked chicken breasts! Preparation time does not include the time needed for the finished salsa to chill in the fridge!, Got the idea for this salsa from the Taste of Home Summer Appetizers, 2009, & we enjoy it over grilled or baked chicken breasts! Preparation time does not include the time needed for the finished salsa to chill in the fridge!


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    Steps

    1
    Done

    Combine All the Ingredients, Then Cover & Refrigerate Until Ready to Serve.

    2
    Done

    Set Out the Salsa & a Bowl of Large Corn Scoops & Enjoy!

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    Kinsley Reed

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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