Ingredients
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1
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2
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2
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-
-
-
-
-
-
-
-
-
-
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Directions
Faux French Fries, A great April fool’s day treat! used Recipe#71360 for the breadstick dough and it worked perfectly!, A great April fool’s day treat! used Recipe#71360 for the breadstick dough and it worked perfectly!
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Steps
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1
Done
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Use Kitchen Scissors to Bread Dough Into Into 1/4-Inch-Wide Sticks, Use a Crinkle Cutter If You Have One. |
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2
Done
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Roll All the Sticks in Sugar, Then Bake Them on a Cookie Sheet Until Golden Brown (6-8 Minutes). |
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3
Done
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Leave Them on the Tray Until They're Cool. |
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4
Done
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For an Authentic Look, Place Fries in a Fast-Food Fry Sleeve (the Cutoff End of a Sealed Envelope) and Serving Them With a Side of "ketchup" (jam Whisked With a Fork to a Smooth Consistency). |
