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Fiesta Deviled Eggs

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Ingredients

Adjust Servings:
8 hard-boiled eggs
1/2 cup shredded cheddar cheese
1/4 cup mayonnaise
1/4 cup salsa
2 tablespoons sliced green onions
1 tablespoon sour cream
salt

Nutritional information

55.8
Calories
35 g
Calories From Fat
4 g
Total Fat
1.6 g
Saturated Fat
97.3 mg
Cholesterol
77.9 mg
Sodium
0.7 g
Carbs
0.1 g
Dietary Fiber
0.5 g
Sugars
4.1 g
Protein
34g
Serving Size

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Fiesta Deviled Eggs

Features:
  • Gluten Free
Cuisine:

these were very yummy. different but still delicious.

  • 40 min
  • Serves 16
  • Easy

Ingredients

Directions

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Fiesta Deviled Eggs, Found this recipe this summer on the Internet It was a hit at a cookout I took them too Sort of a different twist on the traditional deviled egg , these were very yummy different but still delicious , Found this recipe this summer on the Internet It was a hit at a cookout I took them too Sort of a different twist on the traditional deviled egg


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Steps

1
Done

(i Chose to Add a Few Drops of Tobassco to the Eggs Mixture For a Little Added Zest).

2
Done

Slice Eggs in Half Lengthwise, Remove Yolks and Set Whites Aside.

3
Done

in a Small Bowl, Mash Yolks With Cheese, Mayonnaise, Salsa, Onion, Sour Cream and Salt.

4
Done

Evenly Fill the Egg Whites.

5
Done

Lightly Sprinkle With Paprika If Desired.

6
Done

Chill Until Ready to Serve.

Avatar Of Kiana Blackburn

Kiana Blackburn

Dessert diva specializing in sweet treats that are both elegant and delicious.

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