Ingredients
-
1
-
1/2
-
1
-
1
-
1 1/2
-
1 - 2
-
-
-
-
-
-
-
-
-
Directions
Flash Roasted Crispy Ranch Chicken, This is a great anytime meal It’s from a Campbell’s 1-2-3 cookbook I got at one of my bridal showers I served it for my in-laws and had rave reviews! It’s very easy and delicious, I love anything with ranch so if your like me you’ll love this!, The sauce on this chicken made the dish!! I didn’t have tortilla chips so used panko bread crumbs Cooked up completely and juicy in the 20 minutes the recipe stated Made for All You Can Cook Buffet
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Steps
|
1
Done
|
In a Shallow Dish Mix Soup, Milk and Dressing Mix. |
|
2
Done
|
Reserve 1 C For Sauce. |
|
3
Done
|
Dip Chicken Into Soup Mixture ( I Let Marinate Over Night, but not Necessary). |
|
4
Done
|
Coat With Tortilla Chips. |
|
5
Done
|
Place Chicken on a Greased Baking Sheet. |
|
6
Done
|
Drizzle With Margarine or Butter. |
|
7
Done
|
Bake at 400 Degrees F For 20 Min or Until Chicken Is No Longer Pink. |
|
8
Done
|
in a Small Saucepan Over Med Heat, Heat Reserved Soup Mixture to a Boil. |
|
9
Done
|
Serve Over or With Chicken. |
