Ingredients
-
1/2
-
1/8
-
1/2
-
1 1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
French Coffee (Caffe Francais), A great treat from France! For a twist, you add the topping before the coffee The dollops of freshly whipped sweetened cream will rise through the coffee for a floating cloud effect Adapted from About com Cook time is time to brew coffee , Oh la la! Yummy creamy sweet! Thanks Sharon
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Beat the Cream Until It's Rich and Fluffy, With Soft Peaks (or Use Already Whipped Cream from a Can). |
|
2
Done
|
Mix in the Powdered Sugar, and Continue to Beat Until You Have Stiff Peaks. |
|
3
Done
|
Split Whipped Cream Between 2 Mugs. |
|
4
Done
|
Add Vanilla to the Hot Coffee, Then Pour Over Cream. |
|
5
Done
|
Serve Right Away, Don't Stir! |
