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Fresh Fruit Salad Dressing

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Ingredients

Adjust Servings:
1 cup low-fat plain yogurt
2 teaspoons honey
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/4 teaspoon ginger
1/2 teaspoon grated fresh lemon rind

Nutritional information

50.8
Calories
9 g
Calories From Fat
1 g
Total Fat
0.7 g
Saturated Fat
3.7 mg
Cholesterol
43.1 mg
Sodium
7.5 g
Carbs
0.2 g
Dietary Fiber
7.2 g
Sugars
3.2 g
Protein
65 g
Serving Size

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Fresh Fruit Salad Dressing

Features:
    Cuisine:

    Delicious. It tastes like Christmas spices but also fresh from the lemon zest. used Balkan yogurt, creamed honey, allspice in place of nutmeg in a lesser amount because we do not consume intoxicants, powdered ginger, plus the rest of the ingredients. We had this over recipe#112648 which I recommend without the banana in it. I would make this again the same way.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Fresh Fruit Salad Dressing,This is a very refreshing dressing over any fresh or stewed fruit. Try sprinkling some desicacated coconut over top of the dressing.I like a mixture of banana, orange green grapes, apple, and whatever seasonal fruit like apricot, peach. You can also add fresh dates or figs. Your salad, your choice,Delicious. It tastes like Christmas spices but also fresh from the lemon zest. used Balkan yogurt, creamed honey, allspice in place of nutmeg in a lesser amount because we do not consume intoxicants, powdered ginger, plus the rest of the ingredients. We had this over recipe#112648 which I recommend without the banana in it. I would make this again the same way.,Delicious. It tastes like Christmas spices but also fresh from the lemon zest. used Balkan yogurt, creamed honey, allspice in place of nutmeg in a lesser amount because we do not consume intoxicants, powdered ginger, plus the rest of the ingredients. We had this over recipe#112648 which I recommend without the banana in it. I would make this again the same way.


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    Steps

    1
    Done

    Mix All the Ingredients.

    2
    Done

    Chill Well.

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    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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