Ingredients
-
4
-
6
-
1/2
-
1
-
1
-
12
-
-
1/4
-
1/4
-
1
-
1
-
1
-
-
1/2
-
Directions
Fricase De Pollo ( Chicken Fricassee ),I remember my Cuban grandmother’s chicken fricase being very much like this one. Enjoy!??,Very delicious, I added some bay leaves and some sangria, it gave it more flavor, my husband and I really enjoy the recipe, pretty easy to follow. Thank you Cocinera!,I remember my Cuban grandmother’s chicken fricase being very much like this one. Enjoy!??
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Steps
|
1
Done
|
Marinade Chicken Pieces in Garlic Cloves, Citrus Juice, Onion and Bell Pepper For at Least One Hour. |
|
2
Done
|
Heat Oil and Brown Chicken. |
|
3
Done
|
Add Onion, Pepper and Citrus from the Marinade. |
|
4
Done
|
Add Tomato Sauce, Raisins, Olives, Capers, Sherry, Salt & Pepper. |
|
5
Done
|
Add Water to Cover the Chicken. |
|
6
Done
|
Add the Potato Pieces in the Last 20 Minutes of Cooking. |
|
7
Done
|
Wonderful Over Fluffy or Steamed White Rice. |
