Ingredients
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Fried Banana,This is not really a recipe. My grandmother used to prepare this for me when I was little, and I loved it! This is not dairy free suitable, you have to use butter because that’s what makes the unique flavor.,Interesting and yummy way to eat a banana! It smelled really good while cooking too. I ate half plain and sprinkled some cinnamon/sugar on half and it was tasty both ways. Thanks for sharing the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Peel Banana and Cut in Half Lengthwise. |
|
2
Done
|
Heat Butter in a Non Stick Skillet Until Slightly Bubbly but not Brown. |
|
3
Done
|
Place Banana Halves in the Hot Butter and Fry For About Two Minutes, Then Carefully Turn and Fry Other Side For About Two Minutes, Too. |
|
4
Done
|
the Banana Halves Should Be Slightly Browned, So Fry a Little Longer If They Aren't Browned After Those 2x2 Minutes. |
|
5
Done
|
Serve Hot, Sprinkle With Some Cinnamon If You Wish (i Never Did). |
