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Fried Mac & Cheese #Sp5

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Ingredients

Adjust Servings:
40 ounces simply macaroni & cheese
1/2 cup chopped green onion
1 large egg
1 tablespoon steak seasoning
1 1/2 cups self rising flour

Nutritional information

187.8
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.5 g
Saturated Fat
46.5 mg
Cholesterol
615.1 mg
Sodium
35.8 g
Carbs
1.6 g
Dietary Fiber
0.4 g
Sugars
6.4 g
Protein
72g
Serving Size

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Fried Mac & Cheese #Sp5

Features:
    Cuisine:

    Official Contest Entry: Simply Potatoes 5Fix. It is simply great snack food that is easy to prepare. Fried mac & cheese
    is served in some restaurants and is a favorite with our family.

    • 82 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Fried Mac & Cheese #SP5, Official Contest Entry: Simply Potatoes 5Fix It is simply great snack food that is easy to prepare Fried mac & cheese is served in some restaurants and is a favorite with our family , Official Contest Entry: Simply Potatoes 5Fix It is simply great snack food that is easy to prepare Fried mac & cheese is served in some restaurants and is a favorite with our family


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    Steps

    1
    Done

    Cook Simply Macaroni & Cheese as Directed on Package.

    2
    Done

    After Cooked, Place the Macaroni & Cheese in a Large Bowl (more Deep Than Wide) and Mix the Green Onions. Set Aside to Cool For About an Hour. This Will Allow the Macaroni and Cheese to Firm Up and Stick Together. May Have to Let Sit Longer If not Sticking Together. (also Great When Using Left Over Mac & Cheese!).

    3
    Done

    Whisk Egg Until Well Blended. This Will Be Used to Dip Your Mac & Cheese "balls" Into So the Flour Mixture Will Stick to It For a Batter.

    4
    Done

    Take the Flour and Add the Steak Seasoning to It. Mix Well.

    5
    Done

    Use an Ice Cream Scoop or Round Table Spoon to Form Rounded Chunks of Mac & Cheese.

    6
    Done

    Gently Dip the Mac & Cheese Balls Into the Egg Batter and Then Roll in the Flour. Place Into Frying Oil and Fry Until Slightly Golden Brown. (approximately 1 Minute on Medium Heat - - Be Sure to Turn on All Sides).

    7
    Done

    Repeat the Process Until You Have All Fried Up!

    8
    Done

    Makes About 12.

    9
    Done

    Enjoy!

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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