Ingredients
-
2
-
1
-
1
-
1/4
-
1
-
2
-
1
-
1
-
-
-
-
-
-
-
Directions
Frosty the Cheese Ball, Found this in a Women’s Magazine and had to make it the first chance I had Goes together so easy and so cute, I’ve posted the recipe as directed but myself used pepper corns for eyes and buttons Great for the holidays Recipe states use a processor, but I just mixed up in my Kitchen Aid and think you could even just do it by hand Cook Time is chilling time, Found this in a Women’s Magazine and had to make it the first chance I had Goes together so easy and so cute, I’ve posted the recipe as directed but myself used pepper corns for eyes and buttons Great for the holidays Recipe states use a processor, but I just mixed up in my Kitchen Aid and think you could even just do it by hand Cook Time is chilling time
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Steps
|
1
Done
|
In Processor, Puree Cream Cheese, Cheddar and Seasoning Mix, Scraping Down Sides of Bowl Occasionally. |
|
2
Done
|
Pulse in Chives. |
|
3
Done
|
Transfer to Bowl, Cover. |
|
4
Done
|
Chill 1 Hour. |
|
5
Done
|
Meanwhile Take Halved Red Bell Pepper and Carefully Slice a Hat Shape Out of It, Set Aside. |
|
6
Done
|
Divide Chilled Cheese Mixture in 1/3 and 2/3 Portions. |
|
7
Done
|
Wrap Each Portion in a Sheet of Plastic Wrap, Twist Ends to Form Into a Ball. |
|
8
Done
|
Freeze 1 Our or Until Firm. |
|
9
Done
|
Unwrap Cheese Balls. |
|
10
Done
|
With Moistened Hands, Shape Each Into a Smoother Ball. |
|
11
Done
|
Stack on Serving Platter. |
|
12
Done
|
Arrange Raisins For Eyes and Bell Pepper Hat on Top Ball. |
|
13
Done
|
Place Baby Carrot For Nose. |
|
14
Done
|
Cut Small Strip of Roasted Pepper For Mouth, and Press Into Place. |
|
15
Done
|
Wrap 2 Strips of Roasted Pepper Around Neck For Scarf. |
