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Gammon Steaks With Pineapple

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Ingredients

Adjust Servings:
1 tablespoon olive oil
2 gammon steaks
2 slices pineapple
2 eggs

Nutritional information

243
Calories
128 g
Calories From Fat
14.2 g
Total Fat
3.3 g
Saturated Fat
237.2 mg
Cholesterol
794.3 mg
Sodium
11 g
Carbs
1.2 g
Dietary Fiber
8.2 g
Sugars
17.9 g
Protein
280g
Serving Size

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Gammon Steaks With Pineapple

Features:
    Cuisine:

    Whenever we go to a pub, I always order this. It comes with a side order of chips and mayonnaise.

    • 24 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Gammon Steaks With Pineapple, Whenever we go to a pub, I always order this It comes with a side order of chips and mayonnaise , Whenever we go to a pub, I always order this It comes with a side order of chips and mayonnaise


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    Steps

    1
    Done

    Heat Oil in Frypan.

    2
    Done

    Add Steaks and Pineapple.

    3
    Done

    Fry For Two Minutes Each Side, or Until Golden.

    4
    Done

    Fry Eggs.

    5
    Done

    Serve With Pineapple on Top of Gammon With Egg on Side With a Plate of Hot Chips and Mayonnaise.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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