Ingredients
-
4
-
2
-
1
-
3/4
-
1/4
-
1
-
3/4
-
1/4
-
1/4
-
3/4
-
-
-
-
-
Directions
Gingerbread Waffles,If you enjoy gingerbread you will like it as a waffle. These make a nice winter breakfast. Serve with whipped cream and dusted with cinnamon.,Easy and excellent! Topped with butter and maple syrup. Next time thinking of making them into a sandwich with sausage and apple butter.,What would you top this with in addition to butter for moisture? Would maple syrup taste good with it?
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Steps
|
1
Done
|
Heat Waffle Iron and Spray With Cooking Spray. |
|
2
Done
|
in a Mixing Bowl, Sift Together Flour, Brown Sugar, Baking Powder, Baking Soda, Ginger, Cinnamon, Cloves, Nutmeg, and Salt. |
|
3
Done
|
in Another Mixing Bowl, Combine Eggs, Buttermilk, and Molasses. Beat in Melted Butter. |
|
4
Done
|
Add Dry Ingredients With Wet Ingredients Just Until Moistened and Lump Free. |
|
5
Done
|
Pour Enough Batter to Fill Two-Thirds of the Waffle Iron. |
|
6
Done
|
Cook Until Crisp and Golden Brown. |
|
7
Done
|
Set Aside. |
|
8
Done
|
Repeat With Remaining Batter, Spraying With Cooking Spray as Needed. |
