Ingredients
-
12
-
3
-
2
-
1
-
1
-
1 1/2
-
1/4
-
1/8
-
-
-
-
-
-
-
Directions
Glazed Chicken Drumsticks,Since chicken breast seems to be getting more and more expensive I was looking for recipes for drumsticks. This one looked good, but I haven’t tried it yet! This needs to marinate for at least 1 hour.,It was delicious! I marinated it for about 24 hours, let it bake in the oven got tired of waiting because it smelled so good and decided to broil it instead! The sauce was delicious! Everything was great. I did sub the ginger and garlic for real ginger and garlic instead of the powder. And for the chili sauce I subbed red hot peppers 😀
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Place Chicken Drumsticks in Ungreased Shallow Glass Dish. |
|
2
Done
|
Mix Remaining Ingredients; Pour Over Chicken. |
|
3
Done
|
Cover and Refrigerate at Least 1 Hour. |
|
4
Done
|
Preheat Oven to 375*. |
|
5
Done
|
Line Broiler Pan With Aluminum Foil. |
|
6
Done
|
Place Chicken on Rack in Broiler Pan. |
|
7
Done
|
Brush Chicken With Remaining Sauce. |
|
8
Done
|
Bake 50 to 60 Minutes or Until Done. |
