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Glorified Rice Dessert Salad

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Ingredients

Adjust Servings:
2 cups cooked white rice (cold)
1 (14 ounce) can crushed pineapple, drained
1/4 cup sugar
1 cup miniature marshmallow
1 cup whipping cream
1 tablespoon sugar
1 teaspoon vanilla
maraschino cherry, to decorate (or slices of fresh pineapple or strawberries)

Nutritional information

326
Calories
133 g
Calories From Fat
14.9 g
Total Fat
9.2 g
Saturated Fat
54.3 mg
Cholesterol
22.6 mg
Sodium
46.5 g
Carbs
0.7 g
Dietary Fiber
24.9 g
Sugars
2.7 g
Protein
140g
Serving Size

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Glorified Rice Dessert Salad

Features:
    Cuisine:

    This dessert-salad is a blast from the past! It's basically a rice pudding with crushed pineapple, whipped cream, and maraschino cherries. Serve glorified rice as a salad to accompany your holiday meal. It's also a great dish to bring to potlucks or church picnics. Enjoy! Adapted from Mennonite Girls Can Cook .

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Glorified Rice (Dessert-Salad), This dessert-salad is a blast from the past! It’s basically a rice pudding with crushed pineapple, whipped cream, and maraschino cherries Serve glorified rice as a salad to accompany your holiday meal It’s also a great dish to bring to potlucks or church picnics Enjoy! Adapted from Mennonite Girls Can Cook , This is a yummy light dessert The only change I made was to use splenda for the sugar The taste is so good Thanks BecR 🙂 Made for New Kids on the Block tag game


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    Steps

    1
    Done

    Mix Rice, Pineapple, Sugar and Marshmallows in a Bowl.

    2
    Done

    Whip Cream With Additional Sugar and Vanilla Until Stiff.

    3
    Done

    Fold Into Rice Mixture.

    4
    Done

    Chill.

    5
    Done

    Decorate With Maraschino Cherries or Slices of Fresh Pineapple or Strawberries.

    6
    Done

    Serves 6-8.

    Avatar Of Luke Lopez

    Luke Lopez

    Latin cuisine expert infusing his dishes with traditional and authentic flavors.

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