0 0
Greek Muffins

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
100 g flour
25 g rolled oats
60 g walnuts, chopped (or try almonds, hazelnuts, pecans)
1 teaspoon baking powder
60 g dried dates, chopped (or try raisins, currants)
1/4 teaspoon cinnamon (optional)
125 g greek yogurt (plain yogurt will work as well, you can try different flavours, like e.g. walnut)
2 tablespoons honey, runny type
1 egg, beaten
2 tablespoons oil

Nutritional information

243.7
Calories
110 g
Calories From Fat
12.3 g
Total Fat
1.5 g
Saturated Fat
31 mg
Cholesterol
73.6 mg
Sodium
30.4 g
Carbs
2.4 g
Dietary Fiber
12.5 g
Sugars
5.1 g
Protein
370g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Greek Muffins

Features:
    Cuisine:

    Soooooo Gooood! I don't like overly sweet things and this hit the spot! I did add the cinnamon and went with half regular flour half whole wheat flour....amazing. I will be doing these again, they're now part of my cooking arsenal! Thank you!!

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Greek Muffins, This recipe comes from Cora Wetzstein’s book Muffins for fruity moments It is very easy and quick to make and the muffins come out moist and tasty You could use all sorts of different yogurts, nuts and fruits in this recipe, so feel free to experiment , Soooooo Gooood! I don’t like overly sweet things and this hit the spot! I did add the cinnamon and went with half regular flour half whole wheat flour amazing I will be doing these again, they’re now part of my cooking arsenal! Thank you!!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    In a Big Bowl Combine All of the Dry Ingredients.

    2
    Done

    in a Second Bowl Combine Yogurt, Honey, Egg and Oil.

    3
    Done

    Add the Wet to the Dry Ingredients and Stir Only Until Just Combined (do not Overmix).

    4
    Done

    Fill Batter Into Prepared Muffin Tins and Bake in the Pre-Heated Oven at 180c/350f For About 25 Minutes or Until a Toothpick Inserted in the Centre Comes Out Clean and Muffins Are Nicely Browned.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Earl Grey Tea Cookies
    previous
    Earl Grey Tea Cookies
    Hamburger Skillet Supper
    next
    Hamburger Skillet Supper
    Earl Grey Tea Cookies
    previous
    Earl Grey Tea Cookies
    Hamburger Skillet Supper
    next
    Hamburger Skillet Supper

    Add Your Comment

    twelve + 1 =