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Green Bean Salad

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Ingredients

Adjust Servings:

	24 oz 6 cups string beans beans ends trimmed
	2.25 ounce can sliced black olives drained (check labels for whole30)
	3 tablespoons balsamic vinegar
	3 tablespoons extra virgin olive oil
	3 medium scallions chopped
	3/4 teaspoon kosher salt
	fresh black pepper to taste
	5 hard boiled eggs peeled and sliced

Nutritional information

Calories

Carbohydrates

11g

Protein

7.5g

Fat

12g

Saturated Fat

2.5g

Cholesterol

155mg

Sodium

308mg

Fiber

4.5g

Sugar

Blue Smart Points

Green Smart Points

Purple Smart Points

Points +

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Green Bean Salad

Name: Green Bean Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: : 24; : 2.25; : 3; : 3; : 3; : 3/4; : 5

Features:

Cuisine:

American

One of my favorite ways to enjoy green beansin a chilled green bean salad! The delicious flavors of these balsamic green beans made with black olives, scallions and eggs complement any meal or holiday potluck.

20 min
Serves 6
Easy

Ingredients

24
2.25
3
3
3
3/4
5

Directions

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Steps

1 Done	Drain and Rinse Under Cold Water When Done to Prevent Them from Overcooking, Drain.
2 Done	in a Large Bowl, Combine Balsamic, Oil, Salt and Pepper. Toss in the Green Beans, Scallions and Olives.
3 Done	Mix Well and Top With Sliced Eggs. Refrigerate and Serve Chilled or Room Temperature.