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Greens With Feta And Red Onions

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Ingredients

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	1 head lettuce, washed, dried, torn into bite size pieces (boston or leaf, large)
	1/2 red onion, sliced thinly
	1 cup crumbled feta cheese (or more)
	1 tablespoon balsamic vinegar
	3 tablespoons vegetable oil
	2 teaspoons sugar
	1/4 teaspoon fresh ground pepper
	1/2 teaspoon salt

Nutritional information

220.2

Calories

164 g

Calories From Fat

18.3 g

Total Fat

7 g

Saturated Fat

33.4 mg

Cholesterol

735.9 mg

Sodium

8.3 g

Carbs

1.4 g

Dietary Fiber

5.5 g

Sugars

6.7 g

Protein

158g

Serving Size

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Greens With Feta And Red Onions

Name: Greens With Feta And Red Onions
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1/2; : 1; : 1; : 3; : 2; : 1/4; : 1/2

Features:

Cuisine:

American

What a refreshing salad! Loved the tang of the balsamic vinegar and the saltiness of the feta. This is definitely a keeper. Thanks Lori! Made for Spring PAC 2014.

45 min
Serves 4
Easy

Ingredients

Directions

Greens With Feta and Red Onions, Simple little salad I came up with one day , What a refreshing salad! Loved the tang of the balsamic vinegar and the saltiness of the feta This is definitely a keeper Thanks Lori! Made for Spring PAC 2014

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Steps

1 Done	Place Greens in Large Bowl.
2 Done	Combine Rest of Ingredients in a Container With Tight Fitting Lid.
3 Done	Shake to Combine.
4 Done	Pour Dressing Over Greens and Toss Well.
5 Done	Divide Salad Between 4 Chilled Plates.
6 Done	Evenly Divide Onions and Feta Over the Lettuce.
7 Done	Serve.