Ingredients
-
3
-
3
-
3
-
1/4
-
10
-
2
-
1/2
-
2
-
2
-
-
-
-
-
-
Directions
Grilled Chicken Club Pitas, This was sent to me by a friend I haven’t tried it yet, This was so good that I should invite you over for lunch That is, if I haven’t eaten it all
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Steps
|
1
Done
|
In a Small Bowl, Combine the Mayonnaise, Honey, Mustard and Garlic Seasoning and Blend Well. |
|
2
Done
|
Set Aside 3 Tablespoons. |
|
3
Done
|
Brush Remaining Mixture Over Chicken. |
|
4
Done
|
Place in Large Sealable Plastic Bag and Refrigerate For at Least 1 Hour. |
|
5
Done
|
Refrigerate Reserved Mayonnaise Mixture Until Serving. |
|
6
Done
|
Grill Chicken For 5-7 Minutes on Each Side or Until Juices Run Clear. |
|
7
Done
|
Cut Chicken Into 1" Strips. |
|
8
Done
|
Spread Reserved Mayonnaise Mixture Over Pita Breads and Top With Lettuce, Chicken, Bacon and Cheese. |
