Ingredients
-
1
-
1/3
-
2
-
1
-
1
-
-
1
-
1 1/2
-
1
-
1
-
1
-
3/4
-
4
-
3
-
1
Directions
Ground Beef Gyros, This is a great summer meal and quick and easy to put together and tastes wonderful Refreshing served with the cucumber sauce and is even low in fat I think this came from Quick Cooking It’s a favorite in our house , Were broad spectrum foodies, but this just did not do it for us We wanted to love it Made it per directions Grilled the patties on George for less than 4 minutes and the meat was so dry I didnt think the sauce was as good as other tzazikis Ive tried either We had good, fresh ingredients too , I have a package of chicken bacon, could use it to give the texture of gyro meat instead of the patties?
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Steps
|
1
Done
|
In a Bowl, Combine First 5 Ingredients. |
|
2
Done
|
Cover and Refrigerate. (if Possible Overnight). |
|
3
Done
|
in Separate Bowl, Combine Ground Beef and Seasonings. |
|
4
Done
|
Mix Well. |
|
5
Done
|
Shape Into 4 Patties. |
|
6
Done
|
Grill, Covered, (you Can Also Use a Toaster Oven or Broil These) Over Medium to High Heat For 10 to 12 Minutes or Until Meat Is No Longer Pink, Turning Once. |
|
7
Done
|
Cut Patties Into Thin Slices. |
|
8
Done
|
Stuff Into Pitas. |
|
9
Done
|
Add Lettuce,Cucumber, Tomato, and Onion. |
|
10
Done
|
Serve With Yogurt Sauce. |
