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Guinness Battered Onion Rings

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Ingredients

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	1 lb onion, peeled and sliced into big fat rings
	4 ounces self-rising flour
	3/4 teaspoon garlic powder
	1 egg
	1 tablespoon butter, melted
	5 fluid ounces guinness stout
	oil or melted fat, to deep fry

Nutritional information

385.7

Calories

40 g

Calories From Fat

4.5 g

Total Fat

2.3 g

Saturated Fat

60.5 mg

Cholesterol

422.1 mg

Sodium

49 g

Carbs

2.4 g

Dietary Fiber

5.2 g

Sugars

7.6 g

Protein

603g

Serving Size

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Guinness Battered Onion Rings

Name: Guinness Battered Onion Rings
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: : 1; : 4; : 3/4; : 1; : 1; : 5

Features:

Cuisine:

American

These were awesome. We really enjoyed them but had a hard time with them sticking together. If they weren't stuck together they would get all five stars for sure!

60 min
Serves 4
Easy

Ingredients

Directions

Guinness Battered Onion Rings, Beer – it’s not just for drinking any more!, These were awesome We really enjoyed them but had a hard time with them sticking together If they weren’t stuck together they would get all five stars for sure!, These had a wonderful pub flavor and the batter stuck perfectly to the onion rings Fabulous! Thank you for posting ~Sue

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Steps

1 Done	Sift the Flour and Garlic Powder Into a Bowl.
2 Done	Beat to a Smooth Batter With Unbeaten Egg, Butter and Guinness.
3 Done	Dredge the Onion Rings in the Batter to Coat Them and Place Them, a Few at a Time, in a Frying Basket and Fry in Hot Oil or Fat (350f/180c) For About a Minute or Two Until the Batter Is Golden Brown.