0 0
Halibut With Cilantro Pesto

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 cups fresh cilantro chopped divided
3 garlic cloves
3 tablespoons pine nuts
1/2 cup parmesan cheese shredded
1/2 teaspoon salt divided
1/4 teaspoon pepper
1/4 cup olive oil
1/3 cup lemon juice
1 garlic clove minced
4 (4 ounce) halibut fillets

Nutritional information

387.5
Calories
223 g
Calories From Fat
24.8 g
Total Fat
4.8 g
Saturated Fat
57.9 mg
Cholesterol
565.5mg
Sodium
4.5 g
Carbs
0.6 g
Dietary Fiber
0.9 g
Sugars
36.6 g
Protein
178g
Serving Size (g)
4
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Halibut With Cilantro Pesto

Features:
    Cuisine:

    Courtesy of the supermarket. I don't want to lose it but haven't tried it yet.

    • 52 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Halibut With Cilantro Pesto,Courtesy of the supermarket. I don’t want to lose it but haven’t tried it yet.,Courtesy of the supermarket. I don’t want to lose it but haven’t tried it yet.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Grill to Medium Heat.

    2
    Done

    Meanwhile to Prepare Pesto, Place 1 1/2 Cups Cilantro, 3 Tablespoons Garlic, Pine Nuts, Parmesan Cheese, 1/4 Teaspoons Salt and Pepper in a Food Processor and Blend.

    3
    Done

    Add Olive Oil, Slowly, in a Steady Stream at Low Speed Until Combined and Set Aside.

    4
    Done

    Combine Lemon Juice, Remaining 1/2 Cup Cilantro, Minced Garlic and Remaining 1/4 Teaspoons Salt in a Small Bowl and Pour Over Fish.

    5
    Done

    Grill Fish 6-8 Minutes on Each Side or Until Fish Flakes Easily With Fork.

    6
    Done

    Serve Fish With the Cilantro Pesto.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Roasted Root Vegetables With Chermoula
    Featured Image
    next
    Elvis Presleys Favorite Whipping Cream
    Featured Image
    previous
    Roasted Root Vegetables With Chermoula
    Featured Image
    next
    Elvis Presleys Favorite Whipping Cream

    Add Your Comment

    five + sixteen =