Ingredients
-
1 1/2
-
1
-
1/2
-
1
-
1
-
1/2
-
2
-
2
-
2
-
1
-
-
-
-
-
Directions
Hamburger Soup, A delicious conglomerate of beef and vegetables in a rich tomato soup. I made this regularly when my kids were growing up. We ate a lot of ground beef because it was economical. This was an invention of mine while looking for another way to cook hamburger. I served it with cornbread or crackers. It was great!, My Husband and I really enjoyed this recipe. It was easy to put together and absolutely delicious! I omitted the celery and green pepper and used 2 cans of mixed vegetables instead of the individual vegetables. And I only used 1 teaspoon salt instead of 2. It was very good and I will be making it again many times. Thank you for the recipe !!, My Husband and I really enjoyed this recipe. It was easy to put together and absolutely delicious! I omitted the celery and green pepper and used 2 cans of mixed vegetables instead of the individual vegetables. And I only used 1 teaspoon salt instead of 2. It was very good and I will be making it again many times. Thank you for the recipe !!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In Large Skillet, Brown Ground Beef With Onion, Garlic, Bell Pepper, Parsley and Celery. Do not Drain. |
|
2
Done
|
Pour Into a Very Large Pot. |
|
3
Done
|
Add Beef Bullion Cubes and 4 Cups Water. Bring to a Boil. |
|
4
Done
|
Add Diced Tomatoes, Tomato Sauce, Salt and Pepper, and All Vegetables. |
|
5
Done
|
Bring to a Boil, Reduce Heat and Simmer Until Potatoes Are Done. |
|
6
Done
|
Serve With Cornbread or Crackers. |
