Ingredients
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1
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1
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3
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3
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3
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-
-
-
-
-
-
-
-
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Directions
Hawaiian Brie, This is a quick and easy appetizer and the flavors blend together wonderfully Serve with fresh fruit or gingersnaps as a dessert or with crackers as an appetizer
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Steps
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1
Done
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Preheat Oven to 400 Degrees. |
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2
Done
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Remove Rind from the Top of the Brie and Place It in a Small Casserole Dish. |
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3
Done
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in a Small Saucepan, Combine the Pineapple, Peanuts and Brown Sugar and Cook Until Bubbly, Stirring Constantly. |
|
4
Done
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Once Pineapple Mixture Is Thoroughly Heated, Spoon the Mixture Over the Brie and Bake at 400 Degrees For 10 Minutes and Cheese Is Softened. |
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5
Done
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Remove from Oven and Sprinkle the Top With Coconut; Then Return It to the Oven Until the Coconut Is Slightly Toasted. |
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6
Done
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Remove from Oven and Allow to Cool For a Couple of Minutes Before Serving. |
