Ingredients
-
1
-
1
-
1 1/2
-
4
-
1
-
1/4
-
1
-
1/4
-
1/4
-
1/4
-
1/4
-
1
-
-
-
Directions
Healthy and Easy Chicken and Biscuits Casserole, This is my version of Campbell’s Easy Chicken and Biscuits It makes great use of leftover chicken, and is a fast and easy meal , I make dinner to serve at church every Sunday evening This is a crowd pleasing favorite I add peas but everything else is identical This recipe multiplies out easily Thanks for posting it , It tastes like a pot pie It is very good and was a huge hit at the dinner party! It is easy to make and doesn’t take long at all I will definitely make this again!
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Steps
|
1
Done
|
Blend Soups and Milk in Large Skillet on Low Heat. |
|
2
Done
|
Add Herbs and Spices and Mix Well. |
|
3
Done
|
Add Cooked Cut Up Chicken and Frozen Vegetables. |
|
4
Done
|
Heat to Warm Vegetables and Chicken. |
|
5
Done
|
Put in Large Ovenproof Dish and Bake in 400 Degree Oven For 15 Minute. |
|
6
Done
|
Take Chicken Dish Out of Oven and Stir Well. |
|
7
Done
|
Cut Up Biscuits Into Fourths and Top Chicken With Biscuts. |
|
8
Done
|
Bake Another 15 Minute Until Biscuits Are Browned. |
