Ingredients
-
2
-
1
-
1/2
-
1/2
-
1 - 2
-
2
-
1/2
-
1
-
1
-
1
-
1/8
-
1
-
-
-
Directions
Healthy Lettuce Wraps, This is a recipe my friend gave me She’s on a gluten free detox and said it was delicious , This was ok I left out the peanuts and the cilantro (personal taste) I thought the ginger was a little overpowering and the cumin too tacoy I started out with the original recipe but ended up adding a bunch of other ingredients to get it to my liking soy sauce, honey, and a little cayenne pepper Good idea though , I’m not sure I should rate this, as I changed it so much; but here goes I doubled the recipe, but didn’t use lime juice as I didn’t have any I had no fresh ginger, so I sprinkled a little ginger powder Didn’t use peanuts for the same reason used 1/8 teaspoon cayenne instead of the black pepper I ended up adding 1/2 pound more ground turkey to tame the spices a bit I added an 8 ounce can of tomato sauce to add some liquid, since I had no lime juice to add I think it would be equally good with the right ingredients, but this was great! Everyone in the house actually liked it (very unusual) A good use for my highly productive lettuce garden – thanks!
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Steps
|
1
Done
|
Heat Onions and Garlic in Olive Oil Until Translucent. |
|
2
Done
|
Add Ground Turkey and Cook Thoroughly. |
|
3
Done
|
Add Remaining Ingredients and Cook For 5 Minutes. |
|
4
Done
|
Serve in a Bowl and Add a Spoonful to the Middle of a Lettuce Leaf. |
|
5
Done
|
Wrap, Eat and Enjoy. |
