Ingredients
-
1
-
3/4
-
1/4
-
1/3
-
1
-
1
-
1/2
-
1/2
-
2
-
3
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Large Bowl, Combine the Whole-Wheat Flour, Unbleached Flour, Dry Milk, Cinnamon, Baking Powder, Baking Soda and Salt; Mix Well. |
|
2
Done
|
in a Medium Bowl, Mix the Eggs, Oil and Vanilla. |
|
3
Done
|
Pour Over the Dry Ingredients. |
|
4
Done
|
Add the Buttermilk and Mix Well. |
|
5
Done
|
Coat Your Waffle Iron With Vegetable Cooking Spray and Preheat. |
|
6
Done
|
Pour 1/2 Cup of the Batter Into the Center of the Hot Waffle Iron and Cook Until the Batter Stops Steaming, About 6 Minutes. |
|
7
Done
|
Cooking Time Varies According to the They Type of Waffle Iron You Have. |
|
8
Done
|
Repeat With Remainder of the Dough, Applying the Cooking Spray Between Waffles. |
|
9
Done
|
Serve Warm With Your Favorite Syrup, Jam, or Even With Warmed Pie Filling. |
