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Chicken
Herbed Toast

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Ingredients

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	1 teaspoon whole thyme
	1 teaspoon whole rosemary
	1 teaspoon basil
	1 teaspoon marjoram
	2 teaspoons sesame seeds
	1 cup unsalted butter, softened
	1 loaf thinly sliced white bread (use pepperidge farms)

Nutritional information

2994.8

Calories

1832 g

Calories From Fat

203.6 g

Total Fat

120.6 g

Saturated Fat

488.1 mg

Cholesterol

3431.3 mg

Sodium

255.2 g

Carbs

13.1 g

Dietary Fiber

21.7 g

Sugars

41.3 g

Protein

636g

Serving Size

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Herbed Toast

Name: Herbed Toast
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 2; : 1; : 1

Features:

Cuisine:

American

This was served at a local long closed tea room. They served it with chicken salad and it was gorgeous! It has the consistancy of almost a melba toast. I also put it out on holiday appetizer tables.

60 min
Serves 3
Easy

Ingredients

Directions

Herbed Toast, This was served at a local long closed tea room They served it with chicken salad and it was gorgeous! It has the consistancy of almost a melba toast I also put it out on holiday appetizer tables , This was served at a local long closed tea room They served it with chicken salad and it was gorgeous! It has the consistancy of almost a melba toast I also put it out on holiday appetizer tables

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Steps

1 Done	Whip Butter.
2 Done	Add Herbs and Sesame Seeds.
3 Done	Spread Very Thinly on Both Sides of Bread.
4 Done	Place as Many as Possible on a Flat Baking Sheet.
5 Done	Bake at 350 Degrees Until Browned on Both Sides, (turning If Necessary) About 20 Minutes Per Pan.
6 Done	Repeat Until All Toast Is Done.