Ingredients
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8
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1
-
1
-
1/2
-
1
-
1 1/2
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-
-
-
-
-
-
-
-
Directions
Homemade Ginger Cardamom Soda With Lime, This is a good recipe, and can be changed up with different fruits and spices! For example, lightly crush berries and blend them with sugar and water to make a berry-flavored syrup Add fresh basil to peach puree to spice up a non-alcohol Bellini! Many options await you and will delight your guests Posted by Michael Dietsch on Serious Eats , Very refreshing I served mine in tonic water Looking forward to summer when I can have a nice, cool mocktail on the patio, made with this Also looking forward to trying some variations, as suggested Made for tag game at kittencalskitchen com
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Steps
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1
Done
|
In a Small, Dry Pot, Toast Cardamom Over Medium Heat Until Fragrant. |
|
2
Done
|
Remove the Pot from the Heat. Add Ginger, Sugar, Water, and Lime Zest. Place Back on Heat and Simmer Until Sugar Is Dissolved, About 5 Minutes. Cool Syrup; Strain and Discard Solids. |
|
3
Done
|
in a Cocktail Shaker(or a Jar With Lid), Add 1 Oz. Syrup (or to Taste) and Lime Juice. Add Ice and Shake to Blend. Divide Between Two Tall Glasses, Filled With Ice. |
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4
Done
|
Top With Sparkling Water, Club Soda, or Sparkling Cider. Stir Gently and Serve Immediately. |
|
5
Done
|
Enjoy! |
