Ingredients
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12
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1/3
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2
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1
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1/2
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-
-
-
-
-
-
-
-
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Directions
Honeyed Carrots,Middle Eastern from recipegoldmine
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Steps
|
1
Done
|
Heat 1 Inch Salted Water to Boiling. Add Carrots. Heat to Boiling; Reduce Heat. Cover and Cook Until Tender, 12 to 15 Minutes; Drain. |
|
2
Done
|
Cook and Stir Remaining Ingredients in 10-Inch Skillet Until Bubbly; Add Carrots. Cook Uncovered Over Low Heat, Stirring Occasionally, Until Carrots Are Glazed, 2 to 3 Minutes. |
