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Hot Cheese Cookies

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Ingredients

Adjust Servings:

	1 cup butter
	1/2 lb extra-sharp cheddar cheese, grated
	1 cup nuts (sunflower seeds, almonds, pecans, pepitas or whatever)
	2 cups flour
	1 teaspoon salt
	1 tablespoon romano cheese or 1 tablespoon parmesan cheese
	1/8 teaspoon garlic powder
	1/2 teaspoon cayenne pepper
	1 1/2 teaspoons paprika
	1 1/2 teaspoons dried parsley

Nutritional information

72.3

Calories

50 g

Calories From Fat

5.6 g

Total Fat

3 g

Saturated Fat

12.4 mg

Cholesterol

107.6 mg

Sodium

3.9 g

Carbs

0.3 g

Dietary Fiber

0.1 g

Sugars

1.9 g

Protein

14g

Serving Size

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Hot Cheese Cookies

Name: Hot Cheese Cookies
Prep time: 20 min
Cook time: 57 min
Total time: 1 h 17 min
Yield: 60
Cuisine: American
Ingredients: : 1; : 1/2; : 1; : 2; : 1; : 1; : 1/8; : 1/2; : 1 1/2; : 1 1/2

Features:

Cuisine:

American

Love these cheesey dreams. However when I made 1/3 recipe I still doubled the garlic and cayenne. Used full recipe paprika. I like things spicy. This time I added pecans. The nuts really add a lot to the recipe.

77 min
Serves 60
Easy

Ingredients

1
1/2
1
2
1
1
1/8
1/2
1 1/2
1 1/2

Directions

Hot Cheese Cookies, Appetizer, Love these cheesey dreams However when I made 1/3 recipe I still doubled the garlic and cayenne Used full recipe paprika I like things spicy This time I added pecans The nuts really add a lot to the recipe

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Steps

1 Done	Mix Ingredients by Hand or With Mixer. Dough Will Be Very Stiff. Roll Into 4 Thin Logs in Waxed Paper. Chill or Freeze.
2 Done	When Ready to Use, Slice Into Thin Rounds and Place on Greased Baking Sheets.
3 Done	Bake at 350f For 10 to 12 Minutes or Until Golden Brown.