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Hot Mulled Apple Cider

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Ingredients

Adjust Servings:

	1/2 cup brown sugar
	1 teaspoon whole allspice
	1 teaspoon whole cloves
	1/4 teaspoon salt
	1 dash nutmeg
	3 cinnamon sticks (3 inch)
	2 quarts apple cider
	orange wedge
	1 whole cloves

Nutritional information

Calories

1 g

Calories From Fat

0.1 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

111.6 mg

Sodium

14.7 g

Carbs

0.2 g

Dietary Fiber

13.4 g

Sugars

0.1 g

Protein

271 g

Serving Size

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Hot Mulled Apple Cider

Name: Hot Mulled Apple Cider
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: : 1/2; : 1; : 1; : 1/4; : 1; : 3; : 2; : 1

Features:

Cuisine:

American

Enjoyed it. Overall very enjoyable. However, a little too sweet for me. Next time I would omit sugar. Allspice adds to the cider as allspice is not just a mixture of cloves, cinnamon, and nutmeg. The plant allspice berries have a combined flavor of cinnamon, nutmeg, and cloves with a hint of juniper and peppercorn. I wouldn't leave it out.

45 min
Serves 8
Easy

Ingredients

Directions

Hot Mulled Apple Cider,.,Enjoyed it. Overall very enjoyable. However, a little too sweet for me. Next time I would omit sugar. Allspice adds to the cider as allspice is not just a mixture of cloves, cinnamon, and nutmeg. The plant allspice berries have a combined flavor of cinnamon, nutmeg, and cloves with a hint of juniper and peppercorn. I wouldn’t leave it out.,Thanks for the recipe! This was really good. used apple juice instead of cider and I omitted the brown sugar and orange slices.

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Steps

1 Done	Combine Brown Sugar, Allspice, 1 Teaspoon Cloves, Salt, Nutmeg, Cinnamon and Apple Cider in Large Saucepan.
2 Done	Bring to Boiling.
3 Done	Cover and Simmer For 20 Minutes.
4 Done	Strain to Remove Spices.
5 Done	Serve in Mugs With Clove-Studded Orange Wedges.