Ingredients
-
1/2
-
2
-
2
-
2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
Directions
Hot Quinoa Drink, A popular breakfast beverage in South America, make this mixture at night and reheat in the morning It’s a thick, slightly sweet drink full of nutrients and protein from the quinoa From the Whole Planet Foundation I haven’t tried this yet, so putting it here for safekeeping! It sounds good!, Very good flavor used unsweetened Almond Breeze instead of the soymilk It was far too thick to drink easily; even ticker than the smoothies I make It was more like a porridge I will make it again but only use one apple, that might help with the drink-ability Still, a delicious way to start the day
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Steps
|
1
Done
|
Place Quinoa and 2 Cups Water in a Medium Saucepan and Bring to a Boil. Reduce Heat to Low, Cover and Simmer 15 Minutes or Until Quinoa Is Tender. |
|
2
Done
|
Drain Well and Return Quinoa to Saucepan. |
|
3
Done
|
Add Soymilk, Apples, Sugar and Cinnamon. Bring to a Simmer Over Medium-High Heat. Reduce Heat to Medium and Simmer 5 Minutes. |
|
4
Done
|
Transfer Mixture to a Blender, Add Vanilla and Puree Until Smooth. |
|
5
Done
|
Serve Hot. |
