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Hot & Sour Soup Base

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Ingredients

Adjust Servings:
4 cups low sodium chicken broth
2 tablespoons rice wine vinegar
1 tablespoon soy sauce
1 tablespoon chili garlic sauce
1 teaspoon garlic paste
2 teaspoons white pepper
1/2 teaspoon sesame oil
1 tablespoon chicken bouillon
2 eggs
2 tablespoons cornstarch

Nutritional information

103.8
Calories
39g
Calories From Fat
4.4g
Total Fat
1.3 g
Saturated Fat
93mg
Cholesterol
375.9mg
Sodium
8.5g
Carbs
0.6g
Dietary Fiber
0.6g
Sugars
8.7g
Protein
300g
Serving Size (g)
4
Serving Size

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Hot & Sour Soup Base

Features:
    Cuisine:

    I created this because I love this soup. After you make it feel free to add any other inredients you like such as mushrooms, pork, ect.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Hot & Sour Soup Base, I created this because I love this soup. After you make it feel free to add any other inredients you like such as mushrooms, pork, ect., I created this because I love this soup. After you make it feel free to add any other inredients you like such as mushrooms, pork, ect.


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    Steps

    1
    Done

    Crack the Eggs in a Bowl and Whisk, Set Aside.

    2
    Done

    Mince Up Cilantro and Scallions, Set Aside.

    3
    Done

    Mix the Cornstarch and Water in a Small Bowl, Set Aside.

    4
    Done

    Place All Remaining Ingredients in a Pot and Bring to a Simmer on Medium High Heat.

    5
    Done

    Once You See Bubbles Around the Edge of the Pot, Add in Your Corn Starch and Stir.

    6
    Done

    Bring Back to a Boil and Slowly Drizzle in Eggs in a Circular Motion Around the Pot.

    7
    Done

    Add in Cilantro and Green Onions and Gently Stir With a Whisk.

    8
    Done

    Enjoy!

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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