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Hot & Spicy Braised Prawns

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Ingredients

Adjust Servings:
1 lb prawns, shelled and deveined
2 teaspoons sherry wine
2 teaspoons chili oil
3 cloves garlic, minced
3 teaspoons ginger, finely minced
3 green onions, minced
1 1/2 teaspoons sesame oil

Nutritional information

234.3
Calories
52 g
Calories From Fat
5.8 g
Total Fat
0.8 g
Saturated Fat
285.8 mg
Cholesterol
1290 mg
Sodium
7.8 g
Carbs
1.1 g
Dietary Fiber
0.9 g
Sugars
31.8 g
Protein
142g
Serving Size

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Hot & Spicy Braised Prawns

Features:
    Cuisine:

    Quick fast and delicious! Great with any chinese meal. Great with any meal for that matter. Substitute Chicken or beef for the prawns

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Hot & Spicy Braised Prawns, Quick fast and delicious! Great with any chinese meal Great with any meal for that matter Substitute Chicken or beef for the prawns


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    Steps

    1
    Done

    Combine Oil,Garlic and Ginger in a Fry Pan or Wok.

    2
    Done

    Stir and Fry Until the Oil Has Absorbed the Fragrance (10 Seconds).

    3
    Done

    Add Sherry, Soy Sauce,Chili Oil and Cook About 90 Seconds.

    4
    Done

    Add Prawns, Braise Until They Turn Pink and Look Opaque 60-90 Seconds.

    5
    Done

    Do not Over Cook the Prawns.

    6
    Done

    Add Green Onion Cook 30 Seconds.

    Avatar Of Michael Mckenzie

    Michael McKenzie

    Grill master known for his perfectly cooked and tender meats with smoky flavors.

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