Ingredients
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2
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1 - 2
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1
-
1
-
1
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1/2
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-
-
-
-
-
-
-
-
Directions
Ila’s Salsa, This salsa is a bit different in that you blacken the onions before adding them to the mix Ila says they have this salsa in the fridge almost all year and that is KICKS @$$!!, Very good, very HOT, salsa I am totally amazed by step 4 (you can add crushed red pepper) – it was pretty spicy with the jalapenos (used 2) I added a clove of garlic and put a handful of chopped, fresh cilantro into the blender instead of just using it for garnish Really good! Made for Photo Tag
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Steps
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1
Done
|
Slice the Onion Into 1/2 Inch Thick Slices. Cook on Grill Till Nicely Blackened. |
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2
Done
|
Place All Ingredients Including Onions in Food Processor or Blender. Process Till Semi Smooth or Desired Consistency. |
|
3
Done
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Garnish With Cilantro and Serve With Tortilla Chips. |
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4
Done
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**you Can Also Add Crushed Red Pepper to Amp the Heat!**. |
