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Independence Day Chicken

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine
2 garlic cloves, minced
1 1/2 teaspoons salt
2 teaspoons chili powder
pepper
1/4 teaspoon dry mustard
1 lemon, juice of
2 teaspoons worcestershire sauce
1 chicken

Nutritional information

475
Calories
348 g
Calories From Fat
38.7 g
Total Fat
16.4 g
Saturated Fat
155.7 mg
Cholesterol
825.6 mg
Sodium
3.2 g
Carbs
1.2 g
Dietary Fiber
0.3 g
Sugars
29.1 g
Protein
109g
Serving Size

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Independence Day Chicken

Features:
    Cuisine:

    My family thought that it was just "okay". Meat was juicy but...I probably won't make it again.

    • 120 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Independence Day Chicken, My kids like this; plain and simple , My family thought that it was just okay Meat was juicy but I probably won’t make it again , This recipe is awesome! Juicy, easy, great great flavor Thank you for the recipe


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    Steps

    1
    Done

    Melt Butter, Blend in Garlic, Salt, Chili Powder, Pepper and Mustard.

    2
    Done

    Add Lemon Juice and Worcestershire Sauce.

    3
    Done

    Place Chicken in Shallow Baking Dish.

    4
    Done

    Pour Butter Mixture Over Chicken.

    5
    Done

    Cover, Bake 30 Minutes in 350 Degree Oven.

    6
    Done

    Uncover; Bake at 325 Degrees, Basting Frequently, For 35-45 Minutes or Until Tender and Done.

    Avatar Of Logan Morris

    Logan Morris

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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