Ingredients
-
2
-
3/4
-
-
1/2
-
1
-
1/2
-
1
-
1
-
1/2
-
-
-
-
-
-
Directions
Italian Ice,A classic & delicious Italian dessert. It is very light, so it is good after a heavy meal. Serves 4,What about Watermelon or Orange? I make orange sherbet all the time using frozen orange juice! It shouldn’t be to hard to do something with watermelon. Perhaps less water added? Ideas anyone?,What about Watermelon or Orange? I make orange sherbet all the time using frozen orange juice! It shouldn’t be to hard to do something with watermelon. Perhaps less water added? Ideas anyone?
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Steps
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1
Done
|
In a Saucepan, Dissolve Sugar in Water. |
|
2
Done
|
Add Fruit Juice, Strawberries, or Chocolate. |
|
3
Done
|
If Adding Fruit Juice, Let Stand 5 Minutes, Then Strain Out Rind. |
|
4
Done
|
Pour Mixture Into Freezing Tray & Freeze, Stirring Frequently Until Mixture Is Thick & Mushy. |
|
5
Done
|
Serve in Chilled Champagne Glasses With Appropriate Garnish. |
