Ingredients
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22
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9
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5
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2
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1
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3/4
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30
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-
-
-
-
-
-
-
Directions
Julie’s Picante Sauce, I am posting this recipe so I do not loose it My family would disown me if I could not make this, my son-in-law says i should open a store and sell this You can either can it or freeze it , I enjoy making sauces, but did cut this recipe back by 2/3! Also used mild peppers rather than HOT ones, but other than that, the recipe was pretty much followed! And then, since we like these kinds of sauces a little chunky, used the food processor just briefly! All for a very tasty sauce, thanks to your recipe! [Made & reviewed in New Kids on the Block tag], I am posting this recipe so I do not loose it My family would disown me if I could not make this, my son-in-law says i should open a store and sell this You can either can it or freeze it
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Steps
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1
Done
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Cut All Vegetables and Run Through Food Processor .put All Ingredients in a Large Pot and Cook For at Least 30-40 Min or Until Desired Consistency ( I Usually Cook It Longer) After It Is Done You Can Either Process It in a Hot Bath or Put It Containers and Freeze It. |
