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Kid Friendly Tuna Casserole

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Ingredients

Adjust Servings:
16 ounces pasta (any type, but i prefer shells)
1 1/2 cups chunked velveeta cheese
1 (10 3/4 ounce) can cream of mushroom soup
12 - 18 ounces canned tuna (drained, 2-3 cans)

Nutritional information

397.7
Calories
52 g
Calories From Fat
5.8 g
Total Fat
1.4 g
Saturated Fat
23.8 mg
Cholesterol
574.8 mg
Sodium
60.2 g
Carbs
2.4 g
Dietary Fiber
2.8 g
Sugars
24.1 g
Protein
137g
Serving Size

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Kid Friendly Tuna Casserole

Features:
    Cuisine:

    This was very good and pretty easy to make!

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Kid Friendly Tuna Casserole, Only 4 ingredients makes this an easy recipe for a hectic evening , This was very good and pretty easy to make!


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F.

    2
    Done

    Boil and Drain Pasta.

    3
    Done

    Combine All Ingredients in 13x9 in Pan

    4
    Done

    Bake For 10 Minutes, Then Remove and Stir. Continue to Bake For 10 More Minutes or Until Cheese Is Entirely Melted.

    5
    Done

    Stir and Serve.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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