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Koeksisters

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Ingredients

Adjust Servings:
5 cups flour
5 teaspoons baking powder
2 cups milk
3 eggs
1/2 teaspoon salt
5 teaspoons butter
12 cups sugar
6 cups water
1 1/2 teaspoons citric acid (original recipe says tartaric acid)
oil (for frying)

Nutritional information

341
Calories
14 g
Calories From Fat
1.6 g
Total Fat
0.8 g
Saturated Fat
20.9 mg
Cholesterol
100.1 mg
Sodium
80.7 g
Carbs
0.5 g
Dietary Fiber
66.7 g
Sugars
2.8 g
Protein
146g
Serving Size

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Koeksisters

Features:
  • Spicy
Cuisine:

    This is a traditional South African dessert. These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver for when unexpected company arrive. Time to make does not include overnight chilling time.

    • 80 min
    • Serves 36
    • Easy

    Ingredients

    Directions

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    Koeksisters, This is a traditional South African dessert These very addictive treats are not for people who are conscious of weight or sugar intake! These freeze fantastically well and are thus a great lifesaver for when unexpected company arrive Time to make does not include overnight chilling time


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    Steps

    1
    Done

    Dough:

    2
    Done

    Rub Butter Into Flour, Baking Powder, Salt.

    3
    Done

    Beat Eggs and Milk and Then Mix Into Above.

    4
    Done

    Place Dough in Ziplock Bag and Refrigerate Overnight.

    5
    Done

    Syrup:

    6
    Done

    Bring All Ingredients to Boil Stirring All the Time and Boil For 5 Minutes.

    7
    Done

    Cool Down.

    8
    Done

    Store in Fridge Overnight Must Be Well Chilled.

    9
    Done

    Making and Assembling:

    10
    Done

    Roll Dough Out 1/4 Inch Thick and Cut Strips 1 Inch Wide and 2 1/2 Inches Long.

    11
    Done

    Take Ends of Dough and Twist and Seal Off Ends by Pressing Together.

    12
    Done

    Fry in Hot Deep Oil.

    13
    Done

    Dunk Instantly Into Ice Cold Syrup.

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    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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