Ingredients
-
1
-
1
-
1/4
-
3/4
-
-
-
-
-
-
-
-
-
-
-
Directions
Latte Miel, Tasty warm espresso drink Good anytime, but especially satisfying on a cold frosty morning , Delicious! I don’t usually take sugar/sweetener in my coffee, so naturally I found it a bit sweet but the honey added a beautiful flavour Made with my espresso machine, used a double-shot of espresso (which equates to a quarter of a cup anyway) Cinnamon on top
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Latte Cup, Stir Together Honey and Remaining Ingredients. |
|
2
Done
|
I Do not Have an Espresso Maker, So I Brew Strong Coffee and Heat the Milk and Honey Until Frothy in My Mochalatte Appliance. |
|
3
Done
|
Timing Depends on Your Coffee Appliance. |
