Ingredients
-
3
-
1
-
3
-
1/4
-
3
-
2
-
2
-
1/2
-
1/4
-
1
-
1 1/2
-
-
-
-
Directions
London Broil With Chili Seasonings,A very easy way to add flavor to a London broil. This makes a nice beginning for an elegant meal.,This broil is amazing!! use to just use some random spices, but decided to find a recipe instean, and I’m sure glad that I did. The spices are amazing. I like to put the paste on the meat and let it sit for AT LEAST an hour before cooking it in the broiler, it comes out to perfection. I have to double the recipe because my broil is normally twice the size, but it’s still amazing!!,(Original review 4/16/05) Even my spice haters didn’t complain about this level of heat (it does have a kick). In fact, every bite was devoured. used soy sauce because I was out of Worcestershire, but I think the additional depth of flavor would be good, so I will use the W. next time. (Additional notes) I made this on the grill and the spices burned before the meat was cooked. I might stick to the broiler when I make this.
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Steps
|
1
Done
|
Combine Oil, Worcestershire Sauce, Garlic, Parsley, and Spices. |
|
2
Done
|
Brush the Steak With Half of the Mixture on Both Sides and Broil or Grill 7 Minutes. |
|
3
Done
|
Turn, Brush With the Remaining Mixture, and Cook Another 7 Minutes. |
|
4
Done
|
Let Stand 5 Minutes Before Slicing. |
