Ingredients
-
1
-
1
-
1
-
3
-
1
-
1
-
1/4
-
1/2
-
16
-
-
-
-
-
-
Directions
Longhorn Chili Dip, I adopted this from the Recipezaar account and made a couple additions after making it Suggested items for dipping: tortilla chips, veggies, and/or bread sticks Cooling time is included in cooking time , Made exactly as given, & this is definitely a great dip! Shared it with a neighbor couple (a little bit of it, that is) as well as with my son & DIL & everyone had nothing but raves for it! I particularly likeed it with celery as with those large & sturdy corn scoops! Will be making this recipe again, for sure! Thanks for sharing it! [Made & reviewed in Zar Chef Alphabet Soup tag]
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350 F. Lightly Grease a 1 1/2-Quart Casserole. |
|
2
Done
|
Cream the Cottage Cheese in a Blender or Food Processor or With an Electric Mixer. |
|
3
Done
|
Stir in the Chili, Cumin, Cheddar Cheese, Hot Sauce, Lemon or Lime Juice, Paprika and Oregano. |
|
4
Done
|
Transfer Mixture to Prepared Casserole and Bake For 30 Minutes. |
|
5
Done
|
Let Cool Completely. |
|
6
Done
|
Beat Cream Cheese With a Mixer or by Hand Then Stir in Cooled Chili Mixture. |
|
7
Done
|
Serve Chilled or Room Temperature With Dipper(s) of Choice (i Prefer Tortilla Chips). |
