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Macaroni And Cheese Casserole

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Ingredients

Adjust Servings:
8 ounces elbow macaroni, cooked and drain
15 ounces cream of mushroom soup
2 cups medium cheddar
1 cup sour cream
1/2 cup chopped onion
salt
pepper
potato chips

Nutritional information

661.2
Calories
335 g
Calories From Fat
37.3 g
Total Fat
20.2 g
Saturated Fat
89.2 mg
Cholesterol
1147.6 mg
Sodium
56.5 g
Carbs
2.3 g
Dietary Fiber
6.3 g
Sugars
25.1 g
Protein
200g
Serving Size

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Macaroni And Cheese Casserole

Features:
    Cuisine:

    This came from A Collection Of Recipes By Mary Eliza Butt. I haven't tried this, just posting for safe keeping.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Macaroni and Cheese Casserole, This came from A Collection Of Recipes By Mary Eliza Butt I haven’t tried this, just posting for safe keeping , This came from A Collection Of Recipes By Mary Eliza Butt I haven’t tried this, just posting for safe keeping


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    Steps

    1
    Done

    Combine All Ingredients Except Potato Chips. Pour Into Greased Casserole; Cover With Crushed Potato Chips. Do not Cover.

    2
    Done

    Bake at 350 For 30 Minutes.

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    Michael Butler

    Meat maestro known for his perfectly cooked and seasoned dishes.

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