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Marinated Fennel

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Ingredients

Adjust Servings:
1 lb fennel bulb
1 tablespoon lemon juice
salt & freshly ground black pepper
1/3 cup olive oil

Nutritional information

194.8
Calories
163 g
Calories From Fat
18.2 g
Total Fat
2.5 g
Saturated Fat
0 mg
Cholesterol
59.2 mg
Sodium
8.5 g
Carbs
3.5 g
Dietary Fiber
0.1 g
Sugars
1.4 g
Protein
134g
Serving Size

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Marinated Fennel

Features:
    Cuisine:

    Very light and yummy! Thank you for sharing!

    • 155 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Marinated Fennel, I adore fennel, and this is one of my favorite ways to express my adoration! 🙂 Cooking time is marinating time, and preparation time is approximate This comes from the Victory Garden cookbook , Very light and yummy! Thank you for sharing!, Wow Simple and amazing I swapped the oil and lemon quantities, was perfect Also used the crisp stalks as well Thanks!


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    Steps

    1
    Done

    Wash, Trim, and Quarter the Fennel, Then Finely Slice It, Discarding the Core.

    2
    Done

    Mix Lemon Juice With Salt and Pepper, and Gradually Add Olive Oil.

    3
    Done

    Marinate Fennel in This Mixture For Two Hours.

    Avatar Of Quinn Hughes

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

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