Ingredients
-
1
-
1
-
2/3
-
1/2
-
1
-
1
-
1 1/2
-
-
2
-
1
-
-
-
-
-
Directions
Marinated Mushrooms Red Lion Inn Style, The Red Lion Inn is in Stockbridge, Massachusetts, USA and this recipe is adapted from the Red Lion Cookbook I have posted this because I made them for hubby and want the recipe where I can find it The addition of Tabasco sauce sets this apart from most other marinated mushroom recipes ZWT REGION: USA , Yum! I really enjoyed the crisp yummy flavors used red onions Thanks kiwi!
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Steps
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1
Done
|
Peel and Slice Onion Into Thin Rounds, Put Into a Plastic Container With a Lid. |
|
2
Done
|
Wash and Pat Dry Mushrooms, Add to Onion Rounds. |
|
3
Done
|
in a Saucepan Mix Remaining Ingredients and Bring to Boil, Mixing Well. |
|
4
Done
|
When Slightly Cooled, Pour Over the Mushroom/Onion Mixture and When Cool Enough, Place in the Fridge For 1-2 Days to Marinate. |
|
5
Done
|
Variation: Fresh Herbs Like Oregano, Thyme and Sage Can Also Be Added According to Preference. |
