Ingredients
-
4
-
1/4
-
1/3
-
2
-
1
-
1
-
4
-
-
-
-
-
-
-
-
Directions
Marinated Portabella Mushrooms pizzas , A great vegetarian recipe for any time of year , The marinade really flavored the mushrooms, and made them so delicious With the other ingredients added, it was fantastic! I might try it with black, Kalamata, or green olive slivers next time, and see how I like it in the hummus Yummy!, Wonderful! So easy and tasty I think that marinating them makes a big difference I also drizzled them with the pan juices to make even more saucy
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Steps
|
1
Done
|
Place Mushrooms in a Quart Size Zip Lock Bag With Oil, Vinegar and Garlic. |
|
2
Done
|
Marinate For 1 Hour, Tossing Once or Twice. |
|
3
Done
|
Season With Salt and Pepper to Taste. |
|
4
Done
|
Broil Mushrooms For About 4 Minutes on Each Side, Stem Side Down First, Then Flip. |
|
5
Done
|
Carefully Remove from Broiler and Top Each Mushroom With 2 Tablespoons Hummus, a Slice of Tomato & 1 Tablespoon Feta. |
|
6
Done
|
Return to Broiler and Broil For 1 Minute Longer. |
