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Mexican Chicken Pasta Casserole

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Ingredients

Adjust Servings:

	12 ounces rigatoni pasta (or 12 ounces other medium pasta shape) or 12 ounces ziti pasta (or 12 ounces other medium pasta shape)
	2 teaspoons vegetable oil
	1 medium onion, chopped
	1 garlic clove, minced
	1 jalapeno chile, seeded and minced
	2 tablespoons chili powder
	1 (28 ounce) can diced tomatoes, undrained
	1 teaspoon cumin
	1 teaspoon dried oregano
	8 ounces boneless skinless chicken breasts, cooked and cut into thin strips
	1/4 cup ripe olives, chopped
	1 cup monterey jack cheese, queso cheese, jalapeno havarti cheese, shredded and divided
	vegetable oil cooking spray

Nutritional information

393.8

Calories

108 g

Calories From Fat

12.1 g

Total Fat

4.9 g

Saturated Fat

88.8 mg

Cholesterol

249.8 mg

Sodium

49.9 g

Carbs

5.1 g

Dietary Fiber

5.7 g

Sugars

22.6 g

Protein

220g

Serving Size

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Mexican Chicken Pasta Casserole

Name: Mexican Chicken Pasta Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6-8
Cuisine: American
Ingredients: : 12; : 2; : 1; : 1; : 1; : 2; : 1; : 1; : 1; : 8; : 1/4; : 1

Features:

Cuisine:

American

Prepare on a Sunday afternoon for dinner on Monday.

65 min
Serves 6
Easy

Ingredients

Directions

Mexican Chicken Pasta Casserole, Prepare on a Sunday afternoon for dinner on Monday , Prepare on a Sunday afternoon for dinner on Monday

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Steps

1 Done	Preheat Oven to 375f Prepare Pasta According to Package Directions.
2 Done	While Pasta Is Cooking, Heat Oil in a Medium Saucepan Over Medium Heat. Add Onion, Garlic, and Jalapeno and Cook Until Softened, About 3 Minutes. Add Chili Powder and Stir For 1 Minute. Add Tomatoes and Liquid, Cumin and Oregano. Simmer Until Slightly Thickened, About 15 Minutes.
3 Done	When Pasta Is Done, Drain Well. in Bowl, Combine Pasta, Chicken, Olives, 3/4 Cup Cheese and Sauce. Spoon Into 2-Quart Baking Dish Lightly Sprayed With Cooking Spray. Sprinkle Remaining Cheese on Top. Cover Loosely With Foil and Bake Until Warmed Through and Cheese Is Melted, About 15 Minutes.