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Mexican Salsa Fudge

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Ingredients

Adjust Servings:
1 lb cheddar cheese, grated
3 eggs
4 ounces green chili salsa

Nutritional information

519.1
Calories
371 g
Calories From Fat
41.3 g
Total Fat
25.1 g
Saturated Fat
258.8 mg
Cholesterol
928.8 mg
Sodium
3.5 g
Carbs
0.5 g
Dietary Fiber
1.6 g
Sugars
33.4 g
Protein
119g
Serving Size

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Mexican Salsa Fudge

Features:
    Cuisine:

    I've made this and it is awesome!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Mexican Salsa Fudge, An easy appetizer that is great for patio gatherings and other informal occasions I got this from a Mrs Renfro’s salsa jar [ www renfrofoods com ] and I want to store it here for safe keeping , I’ve made this and it is awesome!, An easy appetizer that is great for patio gatherings and other informal occasions I got this from a Mrs Renfro’s salsa jar [ www renfrofoods com ] and I want to store it here for safe keeping


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    Steps

    1
    Done

    Spread Half of the Cheese on a 9 X 11 Baking Dish.

    2
    Done

    Combine the Well Beaten Eggs With the Green Salsa

    3
    Done

    Spread Over the Cheese.

    4
    Done

    Spread the Rest of the Cheese Over the Top.

    5
    Done

    Bake at 350 Degrees For About 30 Minutes.

    6
    Done

    Cool For 10 Minutes and Then Cut Into 1 Inch Squares.

    7
    Done

    Serve With Tortilla Chips.

    Avatar Of Diana Fuller

    Diana Fuller

    BBQ pitmaster specializing in slow-cooked and tender smoked meats.

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