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Mexican Scramble

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Ingredients

Adjust Servings:
4 ounces Italian sausage
1⁄4 cup onion, chopped
1⁄4 cup green peppers or 1/4 cup red bell pepper, chopped
6 eggs
1⁄4 cup milk
1 cup colby-monterey jack cheese, shredded
14 tortilla chips
1⁄4 cup salsa

Nutritional information

333.4
Calories
219 g
Calories From Fat
24.4 g
Total Fat
10.8 g
Saturated Fat
360.7 mg
Cholesterol
703.8 mg
Sodium
5.2 g
Carbs
0.6 g
Dietary Fiber
2.1 g
Sugars
22.7 g
Protein
182g
Serving Size

Mexican Scramble

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Cuisine:
  • 23mins
  • Serves 4

Ingredients

Directions

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Prep Time: 20 m   |   Cook Time: 23mins   |  Serves: 4-6

Mexican Scramble, Ok, maybe a Mexican/Italian Scramble”

 

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Steps

1
Done

Brown sausage, onion and bell pepper; drain.

2
Done

In small bowl, combine eggs and milk; beat well.

3
Done

Add to sausage mixture; cook over medium heat, stirring occasionally until eggs begin to set.

4
Done

Add cheese; mix lightly.

5
Done

Continue cooking until cheese is melted and eggs are set.

6
Done

Remove from heat; stand tortilla chips around edge of skillet.

7
Done

Spoon salsa over egg mixture.

8
Done

Serve immediately with additional salsa and chips.

9
Done
10
Done
11
Done
12
Done
13
Done
14
Done
15
Done

recipefuel

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Artichoke, Tomato and Asiago Focaccia
This is really good and does taste like a creamsicle! Thanks for sharing the recipe. :)
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previous
Artichoke, Tomato and Asiago Focaccia
This is really good and does taste like a creamsicle! Thanks for sharing the recipe. :)
next
Creamy Orange Drink

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